Crossover Restaurant is an Abuja-based restaurant that offers Nigerian and Continental delicacies.
Job Type:Full Time
Qualification:Others
Experience:3 – 7 years
Location:Abuja
Job FieldCatering / Confectionery
Deadline: Sep 10, 2022
- Knowledge of the individual menu items including basic ingredients, methods of preparation, and presentation style.
- Maintain kitchen hygiene and cleanliness.
- Responsible for mise en place of assigned area.
- Taste and examine food prepared for freshness and required quality.
- Season and cook food according to CROSSOVER standard recipes.
- Weigh, measure, and mix ingredients according to recipes.
- Portion, arrange, and garnish food, and serve food to waiters.
- Substitute for or assist other cooks during emergencies or rush periods.
- Be responsible for minimizing food wastage.
Method of Application
Interested and qualified candidates should forward their CV to: [email protected] using the position as subject of email.