Cook at Awoof Berekete

Responsibilities

• Prepare awesome meals for our customers.
• Weigh, measure, mix and prep ingredients according to recipes.
• Stock counting
• Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients.
• Check food and ingredients for freshness.
• Arrange and garnish dishes.Work well under pressure and within the time limit.
• Ensure that kitchen area, equipment and utensils are cleaned.

Requirements

• High School Diploma or its equivalent preferred.
• Minimum of 2 years experience.
• Numerical and writing skills
• Knowledge of Local and intercontinental dishes
• Prior experience in related food and beverage service and food preparation positions.
• Thorough experience with hot and cold food preparation.
• Good working knowledge of accepted sanitation standards and health codes.
• Ability to use slicers, mixers, grinders, food processors, etc.
• Able to handle work in a fast-paced environment.

Remuneration